2018
Sesja 1
- 10 APPLE STOUT Calvados BA Apple Stout | 12% ULO
Sesja 2
- ODRAVEIN BA Bourbon BA Barley Wine | 16% JOULUOO
Sesja 3
- LEEVIKE Spiced winter sour brewed w. fermented cranberries, hibiscus, heather hones, cinnamon and cloves | 6,5% SZECHUAN BANGER
2017
Sesja 1
- Oo Cassis Imperial Baltic Porter w. blackcurrant | 10,5%
- Rukkivein Rye Whiskey Barrel Aged Rye Wine | 12,9%
Sesja 2
- Here Comes The Night Time Dark Rye Smoked Sour Ale w. aronia berries | 5,9%
- Prenzlauer Berg Raspberry Sour Ale | 4,5%
Sesja 3
- Pime Oo PX Pedro Ximenez Sherry Barrel Aged Imperial Stout | 13,9%
- Mets Forest Black IPA | 7%